Bar Tender/Bar Manager
Recruiting, training and supervising staff,Managing budgets and implementing cost cutting measures,Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines,Overall stock & supply management ,Staff rostering and management,Handling customer enquiries and complaints Total management of the guest experience,Must have a good know how of various liquors, brands, wines, beers and associated details,Must have a sound knowledge of mocktails, Expereince to managing hotal bar and resto. good expereince for bar staff management.
Qualification- Graduate • Candidate should have good communication skills For more information call Mohan 9891358748
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